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Dinner :: Calabrian Shrimp & Orzo

Last night I made the Calabrian Shrimp & Orzo with Tomatoes & Parmesan Cheese from Blue Apron. 

Calabrian Shrimp Ingredients

The sauce was creamy and rich, the hot chili paste was great (I used all of it) and made it quite spicy. So it had salty (capers & cheese), sweet (tomatoes & shrimp) and hot (chili). I thought it was fantastic.

Greg didn’t seem as enthused as I was and said it needed a salad. That’s fair, there really wasn’t any veg in here other than the tomatoes which we all know are technically fruit.

Calabrian Shrimp finished

 

If you want to try it, email me and I can get you a free box (if you’ve never used them before). I get nothing for referring you, you just get a free box.

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